Perfect for the weekends when we mostly combine breakfast and lunch together. A very simple yet satisfying meal.
The spread includes
- Sambhar Vadadi
- Uthappam (Recipe below)
- Coconut Chutney
- Onion Tomato Chutney
Even though it requires a lot more work, that too on a weekend, many of the items can be prepared ahead. Kesari, sambhar and chutney can be made the night before. So, all you have left is the uthapam and vadai. 🙂
The recipe for Uthapam is adapted from Sandhya's My Cooking Journey. I had bookmarked it long time back and finally found time to do it. Its her mom's recipe and exclusively prepared for making Uthapam. Generally we make uthappam with the left over dosa batter.
Click here to get the Uthappam recipe
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 74 here
Wow that is such a filling and delicious Breakfast thali Nisha. I am sure my husband will be super happy if I made these for him 🙂 🙂
Harini-Jaya R says
Such an inviting platter there. A filling one too.
Chef Mireille says
what a great meal for brunch!
My kind of breakfast and love all the dishes in the thali. Wonderfully presented.
I love your breakfast spread Nisha..so beautifully done!..and as Vaishali said your kesari looks amazing.
vaishali sabnani says
Lovely clicks and what a beautiful spread, I am loving the kesari.
Priya Suresh says
Feel like inviting myself to ur place to enjoy this filling breakfast. Kesari looks so irresistible.