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    Gluten free

    • Stuffed Okra | Stuffed Vendakkai | Bharwan Bhindi
    • Sabudana Khichdi | Javvarisi Upma - Perfect & Non sticky pearls
    • Homemade rice flour - Arisi mavu
    • Navarathri Arisi Puttu | Rice Flour Puttu
    • Kadalai Mavu Payasam | Besan Kheer
    • Peanut chutney - Kadalai chutney for idli and dosa
    • Capsicum chutney { bell peppers }- Side dish for idli & dosa
    • thengai aracha kuzhambu recipe (coconut based kuzhambu)
    • Desi gajar Ka Halwa - Carrot halwa
    • Simple smoked & mashed aubergine recipe
    • Indian style mashed sweet potatoes - Shakarkand bharta
    • Aloo Bharta - Indian style mashed potatoes
    • Nei Masal Kuzhambu
    • Murungai Keerai Recipes (Moringa)
    • Vallarai keerai Kootu | Brahmi leaves
    • Thengai Poriyal - South Indian veggies with coconut and lentils
    • Thengai Paal Payasam
    • Podi Dosa - Dosa with Milagai Podi
    • Green Uthappam - with coriander leaves and chillies
    • Cowpeas Salad | Karamani Salad
    • Paruppu Thogayal with smoked Tamarind
    • Carrot Poriyal
    • Urulaikizhangu podi roast - Indian style spicy potato roast
    • Usili

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    The Magic Saucepan is a visual fete featuring healthy and seasonal dishes, focusing on the authentic, traditional vegetarian food from the South Indian subcontinent. This space is to debunk the 3 main myths that Indian recipes are just curries, spicy and complicated.

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    • Vellam | Jaggery - The traditional Indian Sweetener
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