Arisi Puttu – A Traditional Tamil Sweet Made During The Festive Season. Rice Flour And Jaggery Syrup Is Mixed Together To Get A Sandy And Crumbly Textured Sweet To Snack On.
Fond of coconut milk or need to use the excess that is left over ? Are you Diary free ?Then this dessert – Thengai Paal Payasam, made with coconut milk and jaggery,is perfect!
Karamani Salad | Cowpeas Salad – A light and breezy salad for the summer. Simple lemon dressing with a pinch of spice and seasoning.
Paruppu Thogayal | Lentils Dip – Well roasted golden-brown lentils, coarsely ground along with smoked tamarind & other seasonings.
Akkaravadisal With Sugar – Rice simmered and slow cooked in milk sugar to get one of the most luscious and creamy desserts. |