Masla Rice

For the third day, it is a simple masala rice made with a concoction of vegetables. Whichever veggie is readily available, use it in this dish. When the cold days commence, heart yearns for spicy and hot food like these. As per your hearts content adjust the spice and enjoy.

Mamidikaya Pappu | Mango Dal | Mangai Paruppu

Masala Rice

A simple veggie rice with garam masala.

Prep Time: 10 Mins | Cook Time: 15 Mins | Total Time: 25 Mins | Serves: 2

Ingredients

1 Cup Rice, preferably Basmati rice
1 tsp Oil
Salt to taste
1 Tbsp Butter or oil
1/2 tsp Cumin seeds
1 Medium sized Onion, finely chopped
1-2 Medium sized tomatoes, finely chopped
2 Cups finely diced vegetables (carrot, peas, beans etc.)
1/4 tsp Turmeric powder
1/4 tsp Red Chili powder
1 Tbsp Garam Masala powder
Salt to taste
Few finely chopped coriander for garnishing

Instructions

Pressure cook the rice with little oil and salt. Let it cool and then fluff it up with a fork to separate grains.
Heat butter or oil in a pan. Once it is hot, add the chopped onions and sauté until it turns golden brown.
Then add the diced tomatoes and other veggies. Sprinkle some water and let it cook.
Once soft and tender; add the peas (if frozen); stir them quick. Then add the spice mixes and salt and mix well.
Finally add the cooked rice. Mix them well. Check for the spice and seasonings; adjust if needed.
Turn off the flame. Add coriander leaves for garnishing.

Notes

The tomato is added for little sourness. So add one or two depending on how tart the tomato is.

This post is for Blogging Marathon 58 under the theme "Rice Dishes". Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 58 here.

Comments

ritu tangri says
January 25, 2016 at 1:42 am
Love this rice with a cup of steaming coffee😋
Harini-Jaya R says
November 22, 2015 at 1:41 am
Simple and flavorful for sure.
Sowmya :) says
November 17, 2015 at 3:06 am
simple and tasty! I love garam masala with anything!
Suma Gandlur says
November 16, 2015 at 11:41 pm
That is one simple and yummy rice dish.
Srividhya Gopalakrishnan says
November 16, 2015 at 4:46 pm
interesting rice.. masalas come in handy
rajani says
November 14, 2015 at 5:24 pm
Good to see you here. My version uses pav bhaji masala and call it tawa pulao 😉
Pavani N says
November 14, 2015 at 2:58 pm
Simple and delicious Masala rice. Looks awesome.
Priya Suresh says
November 14, 2015 at 12:13 pm
Definitely a simple, delicious and flavourful rice..beautiful clicks.

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