Rava Kichadi is another popular South Indian Breakfast dish. It is a mixture of rava (semolina) and veggies cooked to a semi solid pudding consistency and lavishly smeared with ghee and cashews. Considered as one of the comfort food and is always relished with coconut chutney and is always served warm. Another quick healthy morning meal loaded with loads of colourful veggies.
Mixture of rava and veggies cooked to a semi solid pudding consistency, smeared with ghee and cashews.
Prep Time: 10 Mins | Cook Time: 15 Mins | Total Time: 25 Mins | Serves: 2
This post is for Blogging Marathon 46 under the theme "Combo dishes". Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 46 here.
veena krishnakumar says
Lovely combo and beautiful colour of the veggies
Chef Mireille says
I have a little bit of a few different veggies thatt need to be used up - this sounds like the perfect vehicle
Jayanthi Sindhiya says
Lovely combo... Looks so colourful!
Harini-Jaya R says
Wow! Love this combo..Very colorful and tempting clicks too.
Great recipe! what restaurant have you had the best Rava Kichdi? Remember to add it to your Besty List! http://www.thebesty.com/themagicsaucepan
Pavani N says
Yummy yummy combo Nisha. Your rava Khichdi looks colorful and tempting.
Priya Suresh says
Give me those alluring dishes, i can finish my dinner rite now happily.
Yum.. love ur kichadi texture
I love this combo Nisha..very nicely done...
Manjula Bharath says
Such an irresistible combination .. make me hungry now !! tempting khicidi with chutney dear !!
sneha datar says
A yummy kichdi.
Sandhya Ramakrishnan says
Such a comforting dish! This always reminds me of wedding breakfasts where they are usually served:)
Varadas Kitchen says
This is a healthy and filling breakfast. Have never eaten Upma with chutney but it sounds good.