Street foods are iconic to Indian cuisine. They make the most exciting evening snacks after a long day at either work or school. Today's recipe is a very simple no-cook snack, that is packed with robust flavours and makes your mouth pucker.
For the second day of BM, it is Jhal Muri, one of the popular Kolkata street snacks, under the theme "Evening Tiffins".
Jhal Muri | Puffed Rice snack
Crunchy Puffed rice with roasted peanuts, raw onions and cucumber and spiced with cumin and a dash of lime juice.
Prep Time: 10 Mins | Cook Time: ~5 Mins | Total Time: 15 Mins | Serves: 3-4
This post is for Blogging Marathon 42 under the theme "Evening Tiffins". Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 42 here.
Harini-Jaya R says
This is a super-hit snack whenever and wherever!
Pavani N says
What a tempting and addictive snack. Looks yumm!!
Usha Rao says
This one of my favorite snacks. However the one I make at home is slightly different.
Priya Suresh says
Omg, jhal muri is asking me to grab that paper cone and have rite now..
Varadas Kitchen says
That looks so good presented in the paper cone. I have always wanted to try this version.