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    Different types of vellam displayed on a plate

    Vellam | Jaggery - The traditional Indian Sweetener

    Onions and potatoes cooked with fennel and garlic flavoured coconut gravy. A perfect side dish for Idly / Dosa. An authentic side dish from the Thanjavur region.

    Kumbakonam Special Kadappa

    2 glasses of yellow pumpkin payasam served on an enamel plate.

    Parangikai (pumpkin) Payasam

    Stuffed Okra | Stuffed Vendakkai | Bharwan Bhindi

    Hara Bhara Kabab

    Sundal - Protein packed South Indian lentils stir fry

    Cook until oil separates - Indian Basics

    Jeera aloo - Roasted potatoes with cumin seeds and spicy masala

    Aloo Jeera - Roasted Potatoes with Cumin

    Vendakkai Mor Kuzhambu displayed on a rustic setting with rice

    Mor Kuzhambu | Yoghurt coconut gravy

    Asoka halwa

    Ashoka Halwa - Thiruvaiyaru special delicacy

    Beetroot halwa displayed on small green bowls and served in a wooden tray.

    Beetroot Halwa - Ode to my Granny

    Sweet Maida Chips

    Sweet Maida Chips (Biscuits)

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