Today’s post is a recipe less post. Preparing a meal in a short time requires meticulous planning. “Plan the menu”, “prep in advance” and “stock your pantry” are the constant mantra for preparing any meal in short time. So I will let you know the […]
Ginger- A very versatile ingredient of the South Asian cooking that adds a perfect punch to a dish. From flavouring your curries to making a warm spicy ginger tea, it works as a magic. Apart form its culinary uses, it is also best known for its medicinal values. The […]
Jaggery is one of the quintessential ingredient for making most of the South Indian, festive sweets. When you don’t have a heavy object like a kitchen stone, its difficult to break a whole jaggery. Sometimes it becomes messy too. Need not be, here after. There is a […]
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